Community Corner

Daily Dose for Job Seekers: Grayson Employer Hiring

Burger King in Grayson is hiring a general manager and an assistant manager.

Job title: General manager
Employer: Burger King in Grayson
Job description: 

  • Overall accountability for the operation of a single restaurant (10-45 employees) ensuring delivery on the Customer Promise, and ensuring desired restaurant outcomes (increased sales, profitability, and employee retention)
  • Mobilizes the restaurant management team to oversee the financial controls, operations, people development, customer service and compliance within the restaurant across all shifts
  • Directs accurate preparation and sale of products
  • Ensures company standards on equipment, facility and grounds are maintained by using a preventative maintenance program
  • Motivates and directs team members to exceed customer expectations with fast, accurate, friendly service in clean surroundings.
  • Provides coaching and feedback to team and managers on team stations, products, processes and policies
  • Assumes full accountability for the restaurant profit and loss management by implementing marketing strategies; following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reporting to enhance restaurant results
  • Enforces compliance with government regulations, Market Policy, employment law, food safety, National Security Policy, operations and policies and procedures relating to all restaurant activities across shifts
  • Leads restaurant management team in recruiting, selecting, hiring, training and retaining effective team talent. Counsels and disciplines team members as necessary.

Qualifications: 

  • High school diploma or GED required, two years of college preferred
  • Two to four years of management experience in a restaurant, retail or hospitality industry
  • Strong math and Windows-based computer literacy
  • Reliable transportation

For more information and to apply: Click here

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Job title: Assistant manager
Employer: Burger King in Grayson
Job description: 

  • Ensures the delivery on the Customer Promise through managing the daily operations of a restaurant
  • Manages financial controls, operations, people development, customer service and compliance across shifts for desired restaurant outcomes (i.e., increased sales, profitability and employee retention)
  • Full accountability for restaurant operations in the absence of the Restaurant General Manager or Senior Assistant Manager
  • Directs efficient and accurate preparation and sale of products for prompt customer delivery within the established speed of service guidelines
  • Motivates and directs team members and Hourly Shift Coordinators to exceed customer expectations with food and friendly service in clean surroundings
  • Supervises and trains team members and Shift Coordinators on team stations, products, processes and policies
  • Manages cash control/security procedures and implements marketing plans, maintain inventory, manage labor, and apply financial reports across shifts to enhance restaurant results
  • Enforces compliance with government regulations, Market Policy, employment laws, food safety, National Security Policy, operations and policies and procedures relating to all restaurant activities across shifts
  • Recruits, selects, hires and retains effective team talent. Counsels and disciplines team members as necessary

Qualifications: 

Find out what's happening in Loganville-Graysonwith free, real-time updates from Patch.

  • High school diploma or GED required, some college preferred
  • One to two years of experience working in the quick service restaurant industry
  • Reliable transportation

For more information and to apply: Click here

Know of a local business that's hiring or an upcoming job fair? Have tips for job seekers? Tell us in comments.


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